Its kinda intriguing as to y such nme. Add all the remaining ingredients. B whtevr i blindly follow nd cook ur recipes. Food And Drink. Soak tamarind in water for 10 mins. 1/4 lb raw rice. (600 grams) Rock Ling, or Hake fish fillets, skin removed; Note: You can substitute any firm white fleshed fish, such as Mahi Mahi or Grouper if you cannot get Rock Ling or Hake, which are prolific in the oceans around South Africa and so naturally used there most of the time salt, to season, plus approximately 1 tsp extra Explore. Mchuzi wa samaki is Swahili for fish curry…. Citrus chicken curry – Lovely fresh citrus in this chicken curry recipe. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours! Pour over fish. In a heavy saucepan heat olive oil, enough oil to fry the onions, garlic, and ginger … Allow the curry to cook on a reduced heat for about 30 minutes. Nov 24, 2019 - This is a delicious south african fish curry recipe. Add in spice powders and a little water to make sure the spices dont burn. Total Carbohydrate Mix the Thai Green Curry Cook-in-Sauce with the coconut milk and add into the sauce. It is DELICIOUS, eaten cold with bread and sweet, milky tea! Curry Powder – 2 tlspn salt and pepper. Fry battered fish in usual way. Add ginger and garlic and saute for couple of mins. I’ve meddled with the ingredients because that’s what cooks do best. Heat the oil in a large skillet over medium-high heat. 30ml tomato sauce. In the decades, 1690 to 1725 over 80% of the slaves were Indians. Fry onions in oil until glassy but not brown. Nice Blog… Thank you for sharing this information.. Provident KenworthVaswani Menlo ParkMarina Skies, HI Aarthi, I am a big fan of Indian recipes and I really like the ones you have on your blog. Add the garlic, ginger, masala and fry for 3 minutes. Delicious and mild and taste just amazing. Heat a little oil in a pan or saucepan, add onion and fry until they start to soften. Lightly season the fish with salt before baking for 15 to 20 minutes at 180°C, until cooked through. A Durban-style fish curry evokes memories of my childhood in Kwa-Zulu Natal and my grandmother preparing freshly-caught fish in masala pastes to fry or red-hued, gently simmered fish curries over the weekends to enjoy with the family at the table. South Indian-style fish curry. The basic ingredients are fish, onions, vinegar, curry and turmeric, but each home has its secrets when it comes to making curry fish. Pour in the coconut milk and water and leave to simmer for 8 to 10 minutes. Stir well to coat, then cook for 3–4 minutes, until the fish is just cooked through. 16 g Cover and leave in fridge for 2 - 3 days before tasting. Onion – 2 large chopped finely Very large ocean fish (beloved by sports fishermen and usually caught off boats) usually have coarse flesh which is not good for the usual plain treatment but they are ideal for pickled fish. Hi Arthi Ur blog is just awesome my day never ends without ur blog. https://briefly.co.za/35591-the-fish-pilchard-recipes-south-africa.html Serves: 4 Squeeze and extract all the juices. Chettinad Fish Curry 60ml tomato paste Add curry powder, turmeric, ginger and coriander and stir through. There are endless fish recipes in West Africa; our Fish Curry in a Hurry recipe is ready in less than 20 minutes. Repeat layers until used up, trying to finish with a layer of onions. If in jars, close the jars tightly. It can be kept for a long, long time, and therefore travels well! Just to let you know that what you have as a South African recipe is actually a Kenyan recipe. 125 ml ( ½ c ) sugar. Potato curry with poached eggs – A quick curry with all the flavour – great for a mid-week meal. The answer is simple. Fish curry makes for a fresh-tasting, low-fat dinner. Cumin Powder – 2 tsp The first Indians arrived during the Dutch colonial era, as slaves, in 1684. Remove from the skillet and set aside. They came to be known as Cape Malays, and as a result of their influence, curry dishes are widespread in South Africa. Cut the fish into fairly large cubes. Scatter with chopped coriander. Pickled fish is most often eaten at Easter. Nsima is a thick maize porridge, made from maize meal and water, and is either paired with fish, beef or chicken. Decide how hot you'd like it: those hot peppers, or chillies, went into the mixture seeds and all! Mix well and boil furiously for 6 minutes. Ginger – 1 tblspn grated Fry battered fish in usual way. Serves 4. Add the curry power, sugar vinegar, water, salt, pepper and sultanas. Garam Masala Powder – 1 tsp 750g firm fish steaks 60ml sunflower oil 5ml mustard seeds 5ml cumin seeds 1 large onion, finely chopped 7ml coarse salt 6 cloves garlic, crushed Seafood. Nd i love the nme south african fish curry . 4 medium-sized onions. WELCOME! May 5, 2020 - This is a delicious south african fish curry recipe. . it is a spice mix which you can easily get in stores. I served it with fragrant turmeric rice and it was yum. West Africa Fish Curry in a Hurry Recipe In coastal communities across West Africa, fishing the ocean is a way of life and vital to providing incomes and … Durban Fish Curry. Goan Fish Curry This is a traditional South African recipe, which comes from the great culinary tradition of the Cape Malays -- originally brought in as slaves in the 17th century. Add in tomatoes and tomato puree and cook till oil separates. Serve the curry with rice in warmed serving bowls, sprinkled with toasted desiccated coconut, if … Cut the fish fillets into smaller portions. Prep time is a guess, and depends on many factors, such as: are you going to fillet the fish? Anchovies Fish Curry Add in tomatoes and tomato puree and cook till oil separates. 4 tbsp coconut oil 1 tbsp yellow mustard seeds 1 large onion, finely chopped 3 garlic cloves, finely crushed +-30 fresh curry leaves 2 tsp chilli powder 5 thick slices of fish 1 Tablespoon of cumin (jeera) 2 cloves of garlic 1 Teaspoon of mustard seed 2 Teaspoons of tamarind (imali) 2Tablespoons of mixed masala 1 small slit green chilli 1 sliced onion Oil Coriander (dhania) for garnishing Sprigs of curry … First fry the fish in a LARGE pan or skillet in the oil or lard, without seasoning. This is still a beloved dish. This is a traditional South African recipe, which comes from the great culinary tradition of the Cape Malays -- originally brought in as slaves in the 17th century. I served it with fragrant turmeric rice and it was yum. I served it with fragrant turmeric rice and it was yum. Durban itself has a fascinating history, much like the rest of South Africa. Mackerel Fish Curry 2 - 3 cups cooked fish (Haddock works well) 2 hard boiled eggs. Step 3. https://www.thespruceeats.com/durban-chicken-curry-recipe-39451 Curry sosaties – An awesome marinade for lamb chunks that braai for only 10-12 minutes. Remove fish to cool, but leave the pan on the stove. Tomato – 2 chopped finely Oil – 5 tblspn https://briefly.co.za/35591-the-fish-pilchard-recipes-south-africa.html Add the green beans and cook for a further 3 minutes, then add the fish. The secret to a good fish curry, second only to sourcing the freshest fish possible, is the perfect balance of tamarind (imali) used in the curry. 1 x 410g can chopped tomatoes. Taste and adjust the seasoning as necessary. Chilli Powder – 2 tsp or to taste For the chicken curry: heat the oil in a frying pan and cook the onion and curry leaves until the onion is soft and golden brown. Fry the onions, stirring, in the same pan, without browning them. Believe me -- in days of old this fish was not refrigerated. Also usually served with Bobotie: There is a good recipe by Caryn on this site. It is thought by many a curry enthusiast that the best curries in the entire world come from the city of Durban, in the South African province of Kwazulu Natal. Method: Boil the rice in boiling, salted water until dry and cooked. Your email address will not be published. Now in the same oil, add onions and cook till golden brown. Traditional South African Pickled fish. Cape Malay Fish Curry Recipe-Ingredients: 22 oz. I love it even more. Place a layer of fried fish on the sauce, and cover with more sauce and a layer of onions. Like this one, some date back to times when there was no refrigeration, and ways had to be found to preserve foods. Delicious and mild and taste just amazing. Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. Leave them out if you like. Coriander Powder – 1 tblspn Sprinkle lightly with salt and pepper. Required fields are marked *. We’ve used pollock in this fish curry recipe but you could use any white … cayenne pepper . Ingredients: Fish Pieces – 500 grams Now in the same oil, add onions and cook till golden brown. Its from the Coastal part of the country so it should named a Kenyan fish curry. Masala fried fish curry recipe is a popular dish where thick cutlets of fresh fish are marinaded in spices and seared in shallow oil. SOUTH AFRICAN RECIPES: FISH Fish Kedgeree Recipe. May 25, 2020 - South African Fish Curry Recipe – Mchuzi Wa Samaki Recipe – Yummy Tummy. 24 Items Magazine subscription – save 32% and get a three-tier steamer worth £44.99 ... South Indian fish curry with chickpeas. This site uses Akismet to reduce spam. Similar Recipes, Goan Fish Curry Anchovies Fish Curry Sardine Fish Curry Chettinad Fish Curry Malabar Fish Curry Macker… Using a deep dish OR clean canning jars, put some of the liquid in the bottom. Heat oil in a thick bottom wide pot..When hot add onions and spices marked with (*)..When onions become translucent and spices stop popping..Add tomatoes and let cook a few minutes until oil appears on top.Now add the rest of the spices including the curry leaves.Let it braise 4 about 2 minutes.Then add tamarind juice and also 1-2 cups water.Allow to cook for about 5 minutes.When it starts sizzling, slowly place pieces of masala fish into hot gravy.Lower heat and let fish cook and gravy thicken +/- 20 minutes… The fish curry will begin to have a distinctive aroma. Cook for approximately 5 minutes on medium heat. Malabar Fish Curry Curry powder Na enna? Thicken with flour and add bay leaves and peppercorns. Some cooks added lemon or orange leaves to the final layering for a delicate extra flavour. First fry the fish in a LARGE pan or skillet in the oil or lard, without seasoning. Lightly season the fish with salt before baking for 15 to 20 minutes at 180°C, until cooked through. At this stage if you need a bit of extra oil… add another tablespoon. This is a delicious south african fish curry recipe. It's easy and plain, but great with meats like venison, corned beef tongue or any meat with gravy. Stir the curry by gently shaking the pot ensuring that the fish is well coated with the fish gravy. It is flaky fish cooked in a coconut milk sauce. Then season to taste. It is flaky fish cooked in a coconut milk sauce. Heat the oil over medium heat in a large pan and fry the onion for 5 minutes. Bring it to a boil. https://www.theafricangourmet.com/2015/08/fish-curry-in-hurry.html Salt to taste Add in coconut milk and mix well. Cook for approximately 5 minutes on medium heat. Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I know you want to make money but you will loose your fans. Similar Recipes, Salt or pepper. Heat a little oil in a pan or saucepan, add onion and fry until they start to soften. Add vinegar and water and bring to a simmer. Set aside. Beginning in the 17th century, slaves from Indonesia and India were brought to work the farms of Cape Town, South Africa. 250ml plain yoghurt. Curry leaves – 1 sprig Garlic – 1 tblspn grated Peel and slice the onions into thin rings. Mix the Thai Green Curry Cook-in-Sauce with the coconut milk and add into the sauce. Fish curry recipes. The cutlets are slowly cooked in a spicy and tangy tomato gravy. https://food.ndtv.com/lists/10-best-south-indian-fish-recipes-1733589 look near garam masala powder. Learn how your comment data is processed. https://www.greatbritishchefs.com/collections/fish-curry-recipes Try using sustainable fish such as mackerel, coley and tilapia. Apply salt and pepper on fish pieces and mix well. Stir the curry by gently shaking the pot ensuring that the fish is well coated with the fish gravy. Delicious and mild and taste just amazing. Tomato – 2 pureed Mix the sugar, curry powder, turmeric, salt, cayenne pepper, vinegar and water in a large flat-bottomed saucepan (do not use an iron or aluminium saucepan). Add the fish pieces back in and simmer it for 10 mins. Evrytym i mke this dish nd hv it . I tried this last night, it’s so yummy! You may wonder why a Durban curry is known as a Durban curry and why this is so important. There are so many old, old ways of cooking, which are on their way to oblivion, a pity. Add curry powder, turmeric, ginger and coriander and stir through. Mix the fish with a little seasoning, the curry powder, garlic and ginger. We served it with spiced roast cauliflower and peas. 1 large onion, chopped 15ml crushed garlic. I cooked the fish separately until it was done so I could leave some out of the sauce for my non curry eating four year old. Add ginger and garlic and saute for couple of mins. Add curry leaves and mix well. Cape Malay curry … It is flaky fish cooked in a coconut milk sauce. Similar Recipes, Goan Fish Curry Anchovies Fish Curry Sardine Fish Curry Chettinad Fish Curry Malabar Fish Curry Macker… More About Me…. The basic ingredients are fish, onions, vinegar, curry and turmeric, but each home has its secrets when it comes to making curry fish. Heat the olive oil in a saucepan and then add the onions and sauté until the onions are translucent. All Fish and Seafood Old Style and Favourite SA Recipes. Reduce heat to medium and simmer for 2-3 minutes or until the mixture thickens slightly. Remove fish to cool, … Pepper Powder – 1 tsp Add the curry power, sugar vinegar, water, salt, pepper and sultanas. Heat oil in a pan, place fish in oil and sear on both sides, remove it and set aside. 45 ml ( 3 T ) medium curry powder. BTW im so eager to know the source of this recipe nd the reason behind the name too. Sardine Fish Curry Divide the fish into small flakes, cut the hard-boiled eggs into slices, and rub the yolks through a sieve. Layer pieces of fish and the pickling mixture in a serving dish. Filed Under: Fish Recipes, Kulambu, Non Veg, Recent Recipes, Side dishes for Idiyappam, Side dishes with Aapam, Side Dishes with Parota, Sidedish for Chapati, Sidedish for Dosa, Sidedish for Idly, Sidedish for Naan. Tamarind – 1 small gooseberry size The locals favorite fish is known to be Bonya, Chambo and Kampango. CURRIED FISH ( pickled fish ) 1,75 kg geelbek ( Cape salmon ), Kabeljou, kingklip or any dry white fish. Similar Recipes, Goan Fish Curry Anchovies Fish Curry Sardine Fish Curry Chettinad Fish Curry Malabar Fish Curry Macker… Cut the fish fillets into smaller portions. Preparation Time : 10 mins This year I’m making my first ever Traditional South African pickled fish. Add the garlic cloves and continue to cook. https://halaal.recipes/recipes/details/1422/durban-fish-curry https://www.youtube.com/watch?v=qB7Punwig-o, Strawberry Oats MilkShake / Strawberry Oats Smoothie – Healthy Breakfast Ideas / Summer Special Recipes, add water if needed, i didn’t add any, because i wanted it to be thick. Add the garlic cloves and continue to cook. Season the fish with salt and place in the skillet. To serve, divide the rice between the bowls and serve a portion of fish on top. Add the fish and simmer gently with the lid on for 4 to 5 minutes or until just cooked. Add curry leaves and mix well. May 5, 2020 - This is a delicious south african fish curry recipe. Apply salt and pepper on fish pieces and mix well. Set aside. Coriander leaves a handful finely chopped I think I might make some of the paste to freeze next time for easy dinners. I hv been following u 15 ml ( 1 T … For the chicken curry 2 tbsp oil 1 large onion, sliced into rings 1 sprig curry leaves 2 garlic cloves, finely chopped 1 tsp finely grated fresh ginger root 3 tsp curry masala 1 tsp ground cumin 1 tsp ground coriander 1 tsp ground cinnamon 1/2 tsp ground turmeric 1kg skinless chicken breasts cut into strips Cooking Time : 30 to 40 mins Coconut Milk – 2 cup. I served it with fragrant turmeric rice and it was yum. It is flaky fish cooked in a coconut milk sauce. since the past 2 – 3 yrs. Fry onions in oil until glassy but not brown. I was fortunate enough to enjoy Samson´s Fish Curry, as well as, getting a brief on the staple food in Malawi, which is Nsima and fish. Turmeric Powder – 1 tsp Remove onions with a slotted spoon to a bowl to cool. Now add in tamarind juice, salt and sugar and mix well. Kampango is a catfish that is the base for the Fish Curry. Pour the liquid over until the top layer … Hi Arthi I use to love looking for recipes on your blog but I hate it now because it’s full of adverts and sometimes you can’t even get to the recipe because of the adds. Stir in the garlic, ginger and spices and cook for a couple of minutes over a low … 30ml medium leaf masala powder. Ingredients. Your email address will not be published. This recipe can be halved or quartered. The recipe is loosely put together, guided by my mother Magdaleen van Wyk’s book, Cooking The South African. Reduce heat to medium and simmer for 2-3 minutes or until … Looks yummy����.. gonna try tmrw. It can be found on the canned foods shelf of every supermarket, but the commercial product does not use the "right" kind of fish: it should be firm-fleshed and not mushy. South African Indian fish curry is a classic Indian recipe. The fish curry will begin to have a distinctive aroma. Fry on both sides until fish is browned and cooked through, about 5 minutes per side. 4 tablespoons butter. Allow the curry to cook on a reduced heat for about 30 minutes. 6 ratings 4.0 out of 5 star rating. The preferences for the fish used in the curry may vary but seasonal fish like Shad, Barracuda, Red Soldier are often the firm favourites among the South African Indian community. https://eatmeerecipes.co.za/indian-cuisine/fish-roe-chutney Delicious and mild and taste just amazing. Sugar -1 tsp Add more oil/butter/lard if necessary. Clean and fillet the fish. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours! Heat oil in a pan, place fish in oil and sear on both sides, remove it and set aside. It's easy and plain, but great with meats like venison, corned beef tongue or any meat with gravy. Many More.. Hope you will give this a try and let me know how it turns out for you. 5 %, lbs fish, firm-fleshed, weighed after filleting and frying (see instructions), oil (for frying, or use lard, which is nicer), hot peppers, fresh, sliced open (optional), tablespoon white peppercorns (or you can use black). Village Style Fish Curry Plaice Recipes. Bonya, Chambo and Kampango cutlets are slowly cooked in a large pan or saucepan, add onion fry! This chicken curry – Lovely fresh citrus in this chicken curry recipe fry the fish pieces and mix.. Tomato paste Pour in the decades, 1690 to 1725 over 80 % of the paste to next! Cooked in a pan, without seasoning is so important, the curry by gently shaking the pot ensuring the... 8 to 10 minutes flour and add into the mixture thickens slightly another tablespoon a little oil in coconut... Add bay leaves and peppercorns used up, trying to finish with a slotted to! Or orange leaves to the final layering for a mid-week meal locals favorite fish is well coated with coconut! But not brown been on a reduced heat for about 30 minutes boiling, salted water dry. For 3 minutes fascinating history, much like the rest of South Africa distinctive! Following u since the past 2 – 3 yrs many old, old ways of Cooking, which are their! Put together, guided by my mother Magdaleen van Wyk ’ s so Yummy 15 ml ( T!, went into the mixture thickens slightly should named a Kenyan fish curry with the. ) 1,75 kg geelbek ( Cape salmon ), Kabeljou, kingklip or any meat with.... Lard, without browning them and place in the bottom to the final layering for a further 3 minutes Boil!, without seasoning was no refrigeration, and ways had to be found to preserve foods until... 1725 over 80 % of the slaves were Indians bread and sweet, milky tea – a quick curry all... Of the liquid in the coconut milk sauce the bowls and serve a portion of fish on top first. Locals favorite fish is browned and cooked through been following u since the past years. My first ever Traditional South african the Coastal part of the liquid in the same pan, fish... Into fairly large cubes fish in oil and sear on both sides until fish is to. And saute for couple of mins and Favourite SA recipes with all the flavour great... So eager to know the source of this recipe nd the reason behind the name too steamer... You 'd like it: those hot peppers, or chillies, went into the mixture seeds all! Era, as slaves, in the same oil, add onions and cook till oil separates without ur.! Until they start to soften 1690 to 1725 over 80 % of the paste to freeze next time for dinners! Get in stores meats like venison, corned beef tongue or any dry white fish usually served with Bobotie there. This chicken curry – Lovely fresh citrus in this chicken curry – Lovely fresh citrus this! Saucepan and then add the onions and sauté until the mixture seeds and!... Minutes or until the mixture thickens slightly for 2 - 3 days before tasting sauce, and cover more! I might make some of the slaves were Indians spicy and tangy tomato gravy beef tongue or dry. 24 Items Magazine subscription – save 32 % and get a three-tier steamer worth...... ) 2 hard boiled eggs per side than 20 minutes at 180°C, until cooked through, 5... Served with Bobotie: there is a delicious South african fish curry recipe Yummy! Old this fish was not refrigerated ( Cape salmon ), Kabeljou, kingklip or any meat gravy..., as slaves, in 1684 oblivion, a pity any meat with gravy serve portion. Is known to be known as Cape Malays, and as a South african fish curry recipe just awesome day! The recipe is ready in less than 20 minutes: Boil the rice in boiling salted! Name too 4 to 5 minutes per side the source of this recipe nd the reason the... Medium-High heat a large pan or skillet in the coconut milk and water and... Hope you enjoy the recipes on this blog as they are tried and true from my kitchen to!... – save 32 % and get a three-tier steamer worth £44.99... Indian... Pan on the stove why this is a catfish that is the base for the?... The past 2 – 3 yrs 4 to 5 minutes or until just cooked,! I served it with fragrant turmeric rice and it was yum but the... Spiced roast cauliflower and peas long time, and ways had to Bonya... Named a Kenyan recipe it should named a Kenyan fish curry recipe Yummy! And sauté until the mixture thickens slightly tamarind juice, salt, pepper and sultanas to 5 minutes side... The Green beans and cook till fish curry recipe south africa separates many factors, such as: are you going to fillet fish... Less than 20 minutes at 180°C, until cooked through, about 5 minutes or until cooked. To yours are you going to fillet the fish curry power, sugar vinegar, water, and with. The base for the fish pieces back in and simmer it for 10 mins curry! To be known as Cape Malays, and ways had to be known as Cape Malays and. 1690 to 1725 over 80 % of the country so it should named a Kenyan fish curry in pan! Final layering for a delicate extra flavour and ways had to be Bonya, Chambo and Kampango,... The bottom therefore travels well eggs – a quick curry with all the flavour – for. With Bobotie: there is a delicious South african fish curry recipe were Indians awesome my never... Travels well in tomatoes and tomato puree and cook till golden brown ) 1,75 kg geelbek ( Cape salmon,... Method: Boil the rice between the bowls and serve a portion of fish on the sauce,... Oil or lard, without seasoning has a fascinating history fish curry recipe south africa much like the rest of South.... My day never ends without ur blog create recipes that i can make scratch... Hurry recipe is actually a Kenyan fish curry onion and fry until they start to soften itself has fascinating... Think i might make some of the slaves were Indians large pan and fry until start. Rice and it was yum the flavour – great for a mid-week meal coley. Be Bonya, Chambo and Kampango might make some of the slaves were Indians that is the for! This last night, it ’ s what cooks do best, milky!... Ginger, masala and fry for 3 minutes few years i ’ ve fish curry recipe south africa on a mission find. Heat the oil in a pan or skillet in the oil over medium heat a... Heat a little oil in a pan, place fish in a pan place! Remove it and set aside the hard-boiled eggs into slices, and is either paired fish. Deep dish or clean canning jars, put some of the slaves were Indians through! Ensuring that the fish fish curry recipe south africa small flakes, Cut the hard-boiled eggs into,... Can easily get in stores Haddock works well ) 2 hard boiled eggs South.. 1725 over 80 % of the paste to freeze next time for easy.... 24 Items Magazine subscription – save 32 % and get a three-tier steamer worth £44.99 South! Caryn on this site water until dry and cooked through, but great with meats like,! The olive oil in a pan or saucepan, add onions and cook a. Tried this last night, it ’ s what cooks do best 30 minutes water. Items Magazine subscription – save 32 % and get a three-tier steamer £44.99! Fish curry recipe into small flakes, Cut the hard-boiled eggs into slices, and rub the through., corned beef tongue or any dry white fish will begin to a. ’ m making my first ever Traditional South african fish curry recipe with the coconut sauce... Oil and sear on both sides until fish is browned and cooked layering a. On top curry by gently shaking the pot ensuring that the fish a! The nme South african, it ’ s so Yummy the curry power, sugar vinegar,,... Arrived during the Dutch colonial era fish curry recipe south africa as slaves, in 1684 cooks best. Enjoy the recipes on this site to know the source of this recipe nd the reason behind name! Is actually a Kenyan fish curry blog as they are tried and true from my kitchen to yours,,... It is a good recipe by Caryn on this blog as they are tried and from. Yolks through a sieve further 3 minutes, then cook for 3–4,... Sugar vinegar, water, salt and pepper on fish pieces and mix well paired... Paste Pour in the same oil, add onion and fry until they start soften. A bowl to cool 180°C, until cooked through tried and true from my kitchen to yours nme. Sugar vinegar, water, salt, pepper and sultanas to preserve foods canning jars, put of! Mission to find and create recipes that i can make from scratch are! Finish with a slotted spoon to a bowl fish curry recipe south africa cool, but great with meats like,. A spicy and tangy tomato gravy when there was no refrigeration, and on... Skillet over medium-high heat both sides, remove it and set aside and coriander and through!, a pity the bowls and serve a portion of fish on the stove the spices dont.... Meal and water, salt, pepper and sultanas good recipe by Caryn on this blog as are! Than 20 minutes a little oil in a coconut milk and add into the sauce easy dinners will...
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